Whiskey & orange truffles

1 Nov

Written By sam musson

Prep Time: 40 mins Cook Time: 0 mins Makes 55 truffles

Ingredients:

500g Coconut Oil

285g Maple Syrup

200g Whiskey

400g Cacao Powder

Dark chocolate

Liberty Loves Orange Powder to decorate

Method:

Mix all ingredients with whisk until smooth

Make 25g balls then put in fridge to set

Melt chocolate - dip truffle to coat - decorate with Liberty Loves orange powder

Finger Lime guacamole on sourdough